Single Serve Cakes
Easily make individual size cakes with the help our durable Non-Stick Reynolds Wrap.
Individual Size Cakes
Start with a 12” inch sheet of Non-Stick Reynolds Wrap and fold in half.
Mold Reynolds Wrap square into individual cake pans, making sure the Non-Stick side is facing up. The Non-Stick side is the one where you can read "Non-Stick" in the embossed foil. If these words look backwards, flip your sheet of foil over.
Fill with desired batter and bake according to specific batter instructions.
We recommend using one of these delicious batters: Cocount Cake, Triple Chocolate Cake and Carrot Cake.
Remove from oven and let cool completely. Remove the foil liner and decorate!
Quick Tip:Use a solid object to help shape the foil mold. For example, use a mini bowl, plate or small serving platter.