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Zesty Pepper Steak

  • Servings: 2
  • Course: Main Dish

Reynolds Kitchens® Tips

Reynolds Kitchens tip

Making Meal Magic is simple. Reynolds products help you to make your meals easier and faster. Learn how to cook your best with Reynolds Kitchens.


Step 1

PREHEAT grill to mediumhigh or oven to °F. Cut steak lengthwise in half and then crosswise into /inch thick strips. Combine steak strips, peppers with onions, black beans and fajita marinade. CENTER half of steak mixture on each sheet of Reynolds Wrap® Aluminum Foil. BRING up foil sides. Double fold top and ends to seal packet, leaving room for heat circulation inside. Repeat to make two packets.

Step 2

BAKE to minutes on a cookie sheet in oven OR GRILL to minutes in covered grill. Serve with tortillas; sprinkle with cheese before serving.

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