Preheat oven to 350 degrees F. Line cookie sheet with parchment paper.
Spray oven-safe, metal cookie cutters with non-stick cooking spray, then place on the cookie sheet.
Fill each cookie cutter with peppermint candies. Break candies into pieces to fill in smaller areas.
Bake in oven at 350 degrees F for 3–9 minutes until candies melt into cookie cutter shape.
Remove from oven and let candy harden. Then stretch cookie cutter to remove candy “ornament”.