Peanut Butter Stuffed Strawberries

These healthy, bite-size PB&J-style snacks are a perfect treat for the whole family.

  • Prep Time

    15 minutes

  • Servings

    10 - 12

  • Cook Time

    5 minutes

  • Course

    Appetizers & Snacks



Line a 18x13x1-inch baking pan with Reynolds® Parchment Paper.

Cut stems off strawberries, then hollow out the inside to create a small cavity.

Place peanut butter in a quart-sized plastic storage bag. Cut the corner of the bag, then pipe peanut butter inside the strawberries. Transfer strawberries to prepared baking pan.

Drizzle strawberries with melted chocolate. Chill until chocolate is set.