- Prep Time: 20 minutes
- Cook Time: 20 minutes
- Servings: 4-6
- Course: Main Dish
A classic Philly favorite, with shaved beef, seasoned and mixed with grilled onions before being topped with cheese from Reynolds Wrap® Partner Grillin' Fools.
Reynolds Kitchens® Tips
Reynolds Kitchens Tip
Keep foods from sticking and make clean up easy with Reynolds Wrap® Non-Stick Foil.

Ingredients
Ingredients
- ¼ cup chopped onion
- ¼ cup chopped bell peppers (optional)
- Olive oil
- ½ lb shaved beef
- Your favorite beef or steak rub
- Salt and pepper
- 2 slices of provolone cheese
- 1 hoagie bun
- Spray oil
- Reynolds Wrap® Non-Stick Foil
Directions
Step 1
Chop the onions.
Step 2
Chop the peppers (optional).
Step 3
Prepare the grill for two zone grilling, with coals on one side and nothing on the other.
Step 4
Place a long sheet of Reynolds Wrap® Non-Stick Foil on the grill, dull side up (that's the non-stick side), with half of it over the coals.
Step 5
Drizzle a tablespoon of olive oil on the foil.
Step 6
Add the onions and optional peppers once the oil reads close to 300° F.
Step 7
Season peppers and onions with salt and pepper.
Step 8
Brown up the peppers and onions until slightly browned and soft.
Step 9
Add the shaved beef and season with steak or beef rub.
Step 10
Once the meat has browned, flip over to brown the other side.
Step 11
After most of the meat is browned, form the meat/peppers/onions into a bun shape and top with two slices of cheese.
Step 12
Slide the foil over to the side with no heat and fold the foil over and pinch off to form a pouch.
Step 13
While the cheese melts, toast the buns by spraying the buns with oil.
Step 14
Place the buns over the hot side of the grill to toast.
Step 15
Once grill marks appear, rotate the buns 45 degrees.
Step 16
Once they are cross hatched, remove from heat.
Step 17
Open the foil pouch and slide the meat/peppers/onions/cheese onto the bun and serve.
Step 18
Optional, wrap the assembled Philly Cheese Steak Sandwich in foil and place over the heat for a couple minutes to steam the bun.
Step 19
Serve.
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