Slow Cooker Red and White Chili

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Slow Cooker Red and White Chili
Slow Cooker Red and White Chili
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  • Servings

    6

  • Course

    Soups & Salads

Ingredients

Directions

OPEN slow cooker liner and place it inside a 5- to 6 1/2 -quart slow cooker bowl. Fit liner snugly against the bottom and sides of bowl pull top of liner over rim of bowl.

PLACE all ingredients in the slow cooker liner stir gently to mix. Place lid on slow cooker.

COOK on LOW for 6 to 7 hours OR on HIGH for 3 to 4 hours until hot and sauce thickens slightly.

CAREFULLY remove lid to allow steam to escape. Serve food directly from slow cooker liner. Do not lift or transport liner with food inside. Cool slow cooker completely remove liner and toss.

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