Roasted Chicken with Rosemary and Basil
Try this amazing Roasted Chicken with Rosemary and Basil that is perfect for any meal.
Preheat oven to 350 degrees F (175 degrees C).
Rinse and Dry chicken. Rub melted butter all over chicken. Sprinkle rosemary and basil. Place chicken in a Reynolds Kitchens® 10lb Roaster pan.
Roast in the preheated oven for 2 to 2 1/2 hours, or until chicken is cooked through and juices run clear. Cooking time will vary a bit depending on the size of the bird.