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Pulled Pork Sliders

  • Prep Time: 1 hour
  • Cook Time: 6 hours
  • Servings: 15 - 20
  • Course: Main Dish

Make these delicious Barbecue Pulled Pork Sliders that the whole family will love

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  • 5-pound boneless pork shoulder
  • 3 tablespoons of Kosher salt
  • 1 tablespoon of onion powder
  • 1 tablespoon of garlic powder
  • 1 tablespoon of ground mustard
  • 2 tablespoons of brown sugar
  • 2 tablespoons of paprika
  • 1 tablespoon of chili powder
  • 3 cups of bbq sauce
  • 15 to 20 mini buns


Step 1

COMBINE all dry seasonings and ingredients in a bowl and mix

Step 2

RUB the dry seasoning mixture on all sides of the pork shoulder, cover with foil and place in the refrigerator for 1 hour.

Step 3

PREHEAT oven to 300°

Step 4

PLACE the rubbed pork shoulder into a Reynolds ® Bakeware roasting pan and cook in the oven for about 6 hours.

Step 5

SHRED the pork using 2 forks until it is completely broken apart.

Step 6

MIX in the BBQ sauce with the pulled pork and serve on mini buns

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