Fresh Berries Cobbler
Try this delicious Fresh Berries Cobbler recipe for your next dessert. It makes a perfect treat served hot with a scoop of vanilla ice cream.
PREHEAT oven to 350°.
MIX the blackberries in a large bowl along with the lemon juice and ½ cup of sugar until combined and pour it into a Reynolds Kitchens® 8x8 Dessert Pan.
WHISK the flour, oats, baking powder, and brown sugar in a large bowl and cut in the butter using a pastry knife. (Alternate: place the flour, oats, baking powder, brown sugar, and butter into a food processer and pulse until the butter is the size of rice.)
MIX in the milk until just combined.
POUR the batter on top of the blackberries and bake in the oven for 35 minutes.
SERVE the cobbler hot.