Reynolds Kitchens® Tips
Reynolds Kitchens tip
Making Meal Magic is simple. Reynolds products help you to make your meals easier and faster. Learn how to cook your best with Reynolds Kitchens.
Ingredients
- 1 package (18.25 ounces) chocolate cake mix
- 3 tablespoons instant coffee
- 1 container (16 oz.) ready-to-spread dark chocolate frosting
- Black food coloring
- Candy Pearls OR white fondant and pearl dust
Directions
Step 1
PREHEAT oven to 350°F.
Step 2
PLACE 24 Reynolds® StayBrite® Baking Cups (Black Damask) in muffin pans; set aside.
Step 3
PREPARE cake mix following package directions for 24 cupcakes, adding 3 tablespoons instant coffee before mixing. Spoon batter into baking cups.
Step 4
BAKE following package directions. Cool.
Step 5
TINT frosting black. Pipe frosting onto cupcakes using decorating tip #1M.
Step 6
ADD about 15 white pearls to each cupcake. These can be purchased (candy) or made from fondant.
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