Russ Crandall is the home chef behind The Domestic Man, a leading food blog in the Paleo, gluten-free, and whole foods communities. Taking cues from traditional cuisines, The Domestic Man inspires readers to look to historical recipes for that ever-elusive key to health. His work has been featured in People, Food & Wine, and was nominated by Saveur Magazine as one of the Best Food Blogs of 2013. He is the New York Times bestselling author of the cookbooks The Ancestral Table and Paleo Takeout.
Russ Crandall of The Domestic Man