Chicken Broccoli Casserole
If you’re looking for a delicious quick and easy recipe then this Chicken Broccoli Casserole is the perfect dish.
PREHEAT oven to 425°F. Line a Reynolds Kitchens® 13x9 Pasta & Casserole Pan with Reynolds Kitchens® Parchment Paper.
MIX broccoli, soup, stuffing mix, 1/2 cup cheese and water together in a large bowl until well blended. Spread evenly in lined pan.
TOP with chicken. Sprinkle with seasoned salt and pepper.
BAKE 40 to 45 minutes or until chicken reaches 170°F and juices run clear. Top with remaining 1/2 cup cheese.Cover with a sheet of foil; let stand until cheese melts.